Hot-and-Fresh Meals by Local Moms

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Weekly PlanFresh mom-made meals, planned for your week

Meet the Mompreneurs:

KavithaAuthentic Chettinad & Tamil cuisine by Kavitha

ShamiGujarati, Punjabi & Bombay street food by Shami

ArundhatiBengali home-style curries, rice and sweets by Arundhati

NaveenaAuthentic Telugu curries, biryanis and seafood by Naveena

VidhyaSouth Indian home-style cooking by Vidhya

AnithaSouth Indian Tamil Cuisine offers comforting, flavor-packed dishes made with rice, lentils, fresh vegetables, and aromatic spices. From crispy dosas and fluffy idlis to tangy sambar, rasam, and rich Chettinad curries, every dish celebrates traditional Tamil flavors. It is known for its balanced use of coconut, tamarind, curry leaves, and regional spices.

BoyoungKorean Street & Home Cuisine by Pauline

FatimaHyderabadi & Ambur style biryanis and curries

ElanaHomestyle Mexican Cuisine by Elana

MamathaHyderabadi & Telangana specialties by Mamatha

UshaTraditional Tamil & temple cuisine by Usha

DolaTelugu & North Indian biryani and curries by Dola

IsabellaItalian Comfort Food by Isabella

NaguTraditional Tamil South Indian breakfast and batters by Nagu

ReenaClassic Punjabi Cuisine by Reena

RevathiTraditional Tamil Brahmin home-cooking by Revathi

RossukonHomestyle Thai Cuisine by Rossukon

Today's Specials

Availability may vary by location, date, and time.

Today's Pick

Chicken 65

by Fatima

Crispy fried chicken pieces tossed in a spicy, tangy mix of garlic, curry leaves, and chilies. Bold, flavorful, and perfect as a starter or side dish.

Regular Price:$16.99Meal Pass:$13.95-18%

Veg Pick

Avial

by Revathi

A traditional South Indian dish made with a mix of vegetables cooked in a mild coconut and yogurt base, lightly seasoned with curry leaves. Gentle, wholesome, and delicately flavored.

Regular Price:$15.99Meal Pass:$12.95-19%

Veg Pick

Beetroot Poriyal

by Revathi

A simple South Indian stir-fry of finely chopped beetroot, lightly cooked with mustard seeds, curry leaves, and coconut. Mild, slightly sweet, and wholesome.

Regular Price:$15.99Meal Pass:$12.95-19%

Chicken Pepper Fry (Dry)

by Fatima

Juicy chicken stir-fried with freshly ground black pepper, onions, and aromatic spices. A dry, spicy dish with bold heat and deep, smoky flavor.

Regular Price:$16.99Meal Pass:$13.95-18%

Chettinad Chicken Curry

by Kavitha

A bold and spicy South Indian chicken curry made with freshly ground spices, black pepper, and aromatic herbs. Rich, fiery, and packed with deep, rustic flavors.

Regular Price:$16.99Meal Pass:$13.95-18%

Veg Pick

Garlic Naan

by Vidhya

Soft, fluffy leavened bread infused with roasted garlic and brushed with butter. Aromatic, flavorful, and perfect for pairing with rich curries.

Regular Price:$3.99Meal Pass:$3.45-14%

A hearty South Indian favorite featuring flaky parotta chopped and tossed with spiced chicken into a flavorful kothu, served with crispy Chicken 65 and a side of savory salna (gravy). Bold, satisfying, and packed with street-style flair.

Regular Price:$15.99Meal Pass:$13.95-13%

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