When mom cooks, Magic happens
Hot-and-Ready Meals by Local Moms
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Today's Specials
Availability may vary by location, date, and time.
Chettinad Chicken Thokku Biryani
by KavithaTender pieces of chicken are first cooked in a bold, spicy Chettinad-style thokku — a thick, intensely flavorful South Indian masala paste made with freshly roasted spices, coconut, black pepper, fennel, and aromatic herbs. This spicy chicken mixture is then layered with fragrant long-grain rice and slow-cooked together so the rice absorbs all the rich, fiery flavors.
Lahsuni Paneer + Garlic Naan
by ShamiSoft paneer cubes cooked in a rich, garlicky gravy with bold flavors, served with warm, aromatic garlic naan. Creamy, indulgent, and perfect for garlic lovers.
Tomato Pappu
by VidhyaA traditional Indian dish featuring Tomato pappu, expertly prepared with a blend of authentic spices and fresh ingredients for a home-cooked taste.
Koda Molaga Masala vada (Capsicum)
by RevathiCrispy deep-fried lentil fritters mixed with capsicum, onions, and aromatic spices. Crunchy on the outside, soft inside, and packed with bold, savory flavors.
Dosa Batter
by NaguA smooth, fermented rice and lentil batter ready to make crisp, golden South Indian dosas. Light, tangy, and perfect for creating thin, flavorful crepes that pair wonderfully with chutneys and sambar.
Chettinad Chicken Curry
by KavithaA bold and spicy South Indian chicken curry made with freshly ground spices, black pepper, and aromatic herbs. Rich, fiery, and packed with deep, rustic flavors.
Pav Bhaji (2 Buns + 16 Oz Bhaji)
by ShamiA classic Mumbai street favorite featuring a rich, buttery vegetable mash cooked with bold spices, served with soft, toasted buns. Flavorful, comforting, and irresistibly delicious.
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